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Crock Pot Chicken With Potatoes

Make and share this Crock Pot Chicken With Potatoes recipe from Food.com.

Author: Doelee

Sheet Pan Cumin Chicken Thighs with Squash, Fennel, and Grapes

Cumin-rubbed chicken juices season sweet roasted grapes, fennel, and squash in this simple yet flavorful one-pan dinner.

Author: Anna Stockwell

Chicken and Pineapple Macaroni Salad (Filipino Style)

I serve this salad along with my other party entrees, always turns out to be a crowd pleaser.. enjoy! =)

Author: Sharonda

Pickled Corn

Author: Andrea Reusing

Minestra

This is a very conforting soup my Mum use to make a lot. Unortunately, I don't have her recipe but recently found this one in our local paper, courtesy of Ike DeLorenzo. He suggests using the best sausage...

Author: dojemi

Dry Jerk Seasoning

This seasoning is excellent for fish, vegetables, anything! It is not as strong as a rub or marinade. From Jerk from Jamaica.

Author: susie cooks

Lime Angel Food Cake with Lime Glaze and Pistachios

Finely grated lime peel, a tangy lime glaze, and crunchy pistachios brighten up this old-school favorite.

Author: Matt Lewis

Elote Appetizer from the Elote Cafe

I had the pleasure of dining in The Elote Cafe in Sedona and met Chef Jeff Smedstad, formerly of Los Sombreros in Scottsdale. Reservations are not accepted and his foodie fans start lining up at 4:30,...

Author: Chicagoland Chef du

Passover Matzo Stuffing

I've never been able to find a matzo stuffing my family enjoyed so I decided to omit the Ritz crackers and cornbread from my Thanksgiving stuffing, Recipe #78109, and replace them with matzo. The result...

Author: dojemi

Wild Rice, Almond and Mushroom Stuffing (Or Pilaf)

Stashing this gem to use on the side of our Christmas smoked turkey. It may also grace the New Year's table alongside the collards & black-eyed peas & roasted pork shoulder. Found in The New York Times...

Author: Busters friend

Orange Honey Glazed Chicken Breasts

This is sort of an American-ized version of the French Duck a l'orange. When reducing the glaze in step 4, remember that the skillet handle will be hot; use an oven mitt. To make sure the chicken cooks...

Author: TxGriffLover

Mike's Special Seasoning

Make and share this Mike's Special Seasoning recipe from Food.com.

Author: Virginia Cherry Blo

Basmati Rice with Summer Vegetable Salad

Author: Bon Appétit Test Kitchen

Seafood Seasoning Mix

Make and share this Seafood Seasoning Mix recipe from Food.com.

Author: Busters friend

Carrot, Yellow Beet, and Apple Slaw with Caraway Seed Dressing

Nutty caraway adds a pop of flavor to this sweet combination of apples, beets, and carrots.

Author: Katherine Sacks

Cajun Spice Mix

Use this fresh blend of spices and herbs to add pep to the Cajun-Spiced Turkey and Crawfish Gravy , or to season blackened redfish or gumbo.

Author: John Currence

Curried Red Lentil Kohlrabi, and Couscous Salad

Author: Bon Appétit Test Kitchen

O'charley's Chicken Harvest Soup

This is my absolute favorite thing at O'Charleys!. I am very sad if I eat there on days they are not serving it. Was searching around online, and found this copy cat. I have not had it yet, but will update...

Author: Loves2Teach

Green Split Pea and Bacon Soup

From Super Food Ideas July 2008. Though I have listed chicken stock as per recipe I used a homemade ham stock. This bought back memories of New Years Eve parties that my parents used to have and there...

Author: ImPat

Soba Salad With Miso Dressing

Superfast veggie dinner or side dish. Courtesy of Mark Bittman, the Minimalist, from the October 1 2009 NY Times. He's not sure whether to call this a warm salad or a room-temperature noodle dish. I love...

Author: Kumquat the Cats fr

Fat Free Baking Mix (Like Bisquick) Copycat Clone

Make and share this Fat Free Baking Mix (Like Bisquick) Copycat - Clone recipe from Food.com.

Author: natsxox

Perfect Brown Rice in a Steamer

We've started eating whole grains and that means we now eat brown rice instead of the starchy white rice. But it takes so long to cook it, so I was trying to find the correct formula for making it in my...

Author: MsSally

Simple Saute Scallops

So simple, fast, and tasty. Cook time is for Sea scallops (the large ones) if using the small Bay scallops reduce heat and cook time accordingly.

Author: Lois M

Montreal Steak Spice Rub

This is a wonderful blend of flavors for steak, potatoes or pork. You can also mix 3 tablespoons steak spice with 1/2 cup soy sauce and 1/2 cup of olive oil. Marinate steaks overnight in frig.

Author: Kermit in Huntsville

Bulgur Pilaf with Dried Apricots

Author: Melissa Roberts

Amish Rivel Soup

I wanted to thin out some of my cookbook collection so I decided to place some of my favorite recipes here. This is from the Amish Friends cookbook. This is a traditional Amish soup. Rivels are similar...

Author: Crafty Lady 13

Steamer Clams in Beer and Garlic

Make and share this Steamer Clams in Beer and Garlic recipe from Food.com.

Author: ratherbeswimmin

Zucchini Parmesan Crisps

From the Food network show Healthy Appetites with Ellie Krieger. Weight watchers points per serving 2

Author: couponmommy123

Easy Mushroom Rice Pilaf

Make and share this Easy Mushroom Rice Pilaf recipe from Food.com.

Author: b4uc1or2

Caribbean Jerk Seasoning & Rub

Make and share this Caribbean Jerk Seasoning & Rub recipe from Food.com.

Author: cookin_nurse

Beer Can Chicken

How to Make Beer Can Chicken

Author: Alison Roman

Spicy Avocado Soup With Chicken and Lime

This is a recipe I've modified, originally from Allrecipes.com. I usually make it on the mild side for the kids, then DH and I spice it up. Don't skimp on the garnishes!

Author: Gatorbek

Fruit and Seed Bars

Fruit and Seed Bars

Author: Catherine McCord

Sesame Peanut Bars

These healthy snack bars make a sweet portable treat for a child's lunchbox.

Author: Molly Mitchell

Sauteed Sea Scallops With Caramelized Peaches

Most Excellent recipe i invented while doing a demonstration at the local Bon Ton store. I had the ing. in front of me and it was worth it

Author: Warren Drew

Delaware Slippery Dumplings

This is from the Lord & Hamilton Seaside Inn at Rehoboth Beach, Delaware. I ran across it in "The American Country Inn and Bed & Breakfast Cookbook" while looking for regional specialties to try.

Author: Acerast

Green Tomato Pasta Sauce

Excellent tangy sauce and a great way to use up those fall green tomatoes. You can add cooked chicken into the sauce to make it heartier if you like.

Author: 2hot2handle

Quinoa and Black Beans

Make and share this Quinoa and Black Beans recipe from Food.com.

Author: Pineapple

Broccoli Slaw with Miso Ginger Dressing

Broccoli slaw doesn't have to be the dried-out stuff you find pre-sliced at the grocery store. Instead, we've grated the stems and chopped the florets for a nice combo of textures. The Asian-inspired flavors...

Author: Katherine Sacks